Articles


An Easy Almond-Parsley Pesto for Spaghetti

An Easy Almond-Parsley Pesto for Spaghetti That’s right–pesto can be made with more than just basil. Our new go-to recipe uses parsley for its bright flavor. Spiked with onion-y chive and blended up with the usual suspects–Parmesan and extra-virgin olive … Read more

Citrus Salad with Fennel Vinaigrette

Citrus Salad with Fennel Vinaigrette SERVINGS: 8 INGREDIENTS SESAME CLUSTERS 1 large egg white 3 tablespoons sugar ½ teaspoon kosher salt ¼ teaspoon ground cinnamon ¼ teaspoon ground cloves ¼ teaspoon ground nutmeg 1 cup sesame seeds   DRESSING AND … Read more

February 2014 – Newsletter